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Friday, June 26, 2009
Useful phrases in Castellano, Euskerra, Galego, Català
Monday, June 01, 2009
CLIP AND SAVE: FACTS ABOUT SONIA SOTOMAYOR
CLIP AND SAVE: FACTS ABOUT SONIA SOTOMAYOR (thanks to nolimits.org)
Six days after President Obama nominated Judge Sonia Sotomayor to the United States Supreme Court, some important facts are being obscured by the name calling (and no, I don't think that's an accident). So here, to help remind us all what's at stake in this debate, some important facts about Sonia Sotomayor:
Number of years as a judge: 17 years: 6 years as a District Judge; 11 years on the Court of Appeals.
With 17 years of service as a federal judge, Sotomayor has had more judicial experience than either John Roberts or Samuel Alito had when they were nominated to the Supreme Court by George Bush;
Number of years as a prosecutor: 5
Sotomayor served for 5 years as an assistant district attorney in the office of highly respected Robert M. Morgenthau Jr. of New York, prosecuting crimes including shoplifting, robbery, assault and murder;
Number of years in private law practice: 8
She specialized in intellectual property litigation and international law with the firm of Pavia and Harcourt in New York; had been elected partner by the time she left to become a federal judge.
Number of academic honors: At least 4
Sotomayor was valedictorian of her high school class; graduated summa cum laude from Princeton (highest honors) where she was elected to Phi Beta Kappa and awarded the Pyne Prize, the top award for undergraduates, reflecting high grades and extracurricular activities; and was an editor of the Yale Law Review;
Number of times saved Major League Baseball: 1
In 1995, Sotomayor issued the injunction against Major League Baseball, preventing it from imposing new collective bargaining rules unilaterally and hiring replacement players. As a result, the players ended their strike and the season began - the next day.
Thursday, May 21, 2009
Simple Social Graces on 17Dots/ East Village Radio
This week’s show is like a many a love letter mix tape from my past. Songs of heartache and longing and love mixed with total dance jams. Listen here and let me know what you think!
Codeine - Cave In - Frigid Stars LP
Jesus and Mary Chain - Perfume – Munki
Nancy Sinatra and Lee Hazelwood – Sand - How Does That Grab You Darlin’?
Unrest – Imperial - Imperial F.F.R.R.
New Order-Every Little Counts – Brotherhood
Lush- Never Never – LoveLife
Jackson Five – Looking Through the Windows – Looking Through The Windows
Neneh Cherry – Buffalo Stance - Raw Like Sushi
5Star – All Fall Down – Luxury Of Life
Martika – Toy Soldiers – Martika
Atlantic Star – Object of My Desire – Object Of My Desire
Madonna – White Heat – True Blue
Go Go’s – This Town – Beauty and The Beat
Nick Lowe – Cruel To Be Kind - Labour Of Lust
Adverts – Gary Gilmores Eyes – BBC sessions
Wipers – So Young – Over The Edge
Green Day – I Was There – 39/Smooth
General Public – General Public – General Public
Vic Goddard – Stop That Girl – Rough Trade Sampler
The Jam – Beat Surrender – A Solid Bond EP
5th Column – Schroeder Ye! Ye! – All Time Queen of the World
Look Blue Go Purple – Cactus Cat - LBGP EP2
The Shaggs – My Pal Foot Foot – Shaggs Own Thing
Galaxie 500 – Flowers – Today
The Go Team – Slumberland Gods - Pre Moon Syndrome
The Smiths – Miserable – Rough Trade Sampler
Velocity Girl – Blackzilla - Pre Moon Syndrome
Alaska – Bailando – Grandes Exitos
Wednesday, May 13, 2009
Notes from the James Beard Awards 2009: Day 2
I arrived at Lincoln Center's Avery Fisher Hall around 2:40, changed in to my whites and checks and scarf again and reported for duty. I was assigned to assist Chef Michelle Bernstein at the James Beard Awards reception. This years awards' theme was "Women In Food" which was thrilling. The reception featured stations run by about 25 different women chefs and really showcased some incredible creativity. While I waited for the Chef to arrive I chatted with some of the other student volunteers and realized my friend Mac's wife Andrea Reusing who owns a restaurant in Chapel Hill called Lantern was one of the featured chefs too. Small and cool world!
When Chef Bernstein and her assistants arrived we got to work sorting out what we had and what was missing. Her menu was uni (sea urchin) Cuban sandwiches and a Poisson (fish) broth with foie gras foam. Although I've been experimenting with seafood in my diet recently, foie gras is a bit of a stretch for me but I assisted with whatever she needed and my personal politics made no appearances. I have decided that this is my policy as I continue my studies and have new opportunities in the food world. What I think doesn't matter until it's my shop and in this case, to be able to assist one of the most well respected woman chefs in the country was a huge example of the value of leaving something at the door. This is actually something I think about a lot and struggle with, but something I've decided is right for me right now.
As we continued to set up another assistant showed up who was none other than Jeff McIniss from last season's top chef. He was really sweet and we ended up working together pretty closely as the evening went on. He's from Miami as is Chef Bernstein, and was in town too so she asked him to help with serving the VIP dinner which included her menu as part of the first course. The dinner began immediately after the awards were over and we began to press the sandwiched and pour the soups and foam. It was great experience for me as I'd never worked in a catering situation at all, let alone one where you're serving Jacques Pepin, Daniel Boloud, Eric Ripert, Ming Tsai and Lidia Bastianich. It truly was a THRILL. As things wound down I was able to stroll around the hall and sample some of the other menus and have a glass of wine. I left feeling happy and having learned a ton. Chef Bernstein was super sweet and I loved seeing her camaraderie with the other chefs and particularly the other women chefs. It raised my bar of aspiration higher but to me that's a good thing.
Tuesday, May 12, 2009
Notes from the James Beard Awards 2009: Day 1
I know, I know. Late pass to me on not being a hyper fast blogger. But dude, I was working and tired as hell when it was over so there. I'm finally recovered AND done with my internship at Pure Food and Wine (more on that shortly) so I'm ready to type!
May 3, 2009
Super super rainy day. I had volunteered to work the "chef's night out" party, one of the kick off events for the James Beard Awards. The party was held at At Vermilion, the relatively new NY branch of the Chicago Restaurant Vermilion. I arrived at 3 PM to report for duty along with another student from the Institute of Culinary Education I appeared to be the only Natural Gourmet student there and most of the others were from ICE or the Culinary Institute of America. After suiting up (instead of my usual chef's cap or bandanna I wore a rather smart looking hounds tooth scarf, fetchingly matching my checked pants!)I reported for duty. Chef De Cuisine Ipshita Pall assigned me to get to work frying cakes for the party. One of the signature desserts is a piece of deep fried cake flavored with plantain and spices and paired with luxurious sauces. having worked only in a raw restaurant and attending a cooking school which doesn't deep fry much I had no real experience with the fry station but got the hang of it pretty quickly. As they were expecting about 1000 guests we had to fry about 900 pieces of cake which took about 4 hours. Although my hand took a bit of a beating it was surprisingly satisfying and I think I only burned a few of the cakes which was pretty lucky. Working alongside the line cooks and at the direction of the two women chefs and expediter Eli (formerly of of At Vermilion, now at Table 8) was really wonderful.
When the party started I was assigned to the plating station inside the the kitchen and also two stations in the upstairs party to make sure that they didn't run out of food. It got hectic but was really fun. I sadly didn't get to see my hero Rick Bayless who I understand was there but did see a bunch of food network B listers and some top cheftestants and the winner of season one.
One of the reasons I was excited to work this was the the owner of the restaurant and the executive chef Maneet Chauhan (as well as the aforementioned chef de cuisine) are all women. It was interesting to see the dynamics between the staff and the women in charge, particularly since there were some vast cultural differences between them. I noted that the main key to bridging these differences is humor and of course, good tasting food.
Friday, April 17, 2009
17dots radio show on EVR playlist No. 2
My show this week really is about my "youthier" times (thank you for that term S. Marbury, I use it often.) I got mega nostalgic pulling the songs to play and even more so playing them in order. Technical issues prevented me from playing fully hard core to twee back and forth, but you get the idea. In my view, all these songs are punk and all of them have parts that make them poppy. Genre identity is pretty boring to me.
Anyway, listen here an I hope you dig it. If you have any questions about any of the songs or bands, let me know!
M
Frumpies “Deliberate Indifference“
Autoclave “I'll Take You Down”
Gray Matter “Chutes and Ladders”
The Filthy Prudes “Record Player”
Nation of Ulysses “Love is a Bull Market”
Go Sailor “Together Forever In Love”
Minutemen “Untitled Song For Latin America”
Courtney Love “Motorcycle Boy”
Brief Weeds “(It's So Hard Not To) Say Hello”
Tuesday, April 14, 2009
Women Owned Businesses: Ooga Booga
It's pretty amazing when your friends do amazing things. Case in point: Wendy Yao and Ooga Booga. About 6 years ago she mentioned her idea: a small shop in Chinatown LA selling books, affordable art, some clothing, some music. And here we are, 5 years later Ooga Booga in full effect. Over the years I've picked up books, records, shoes and art all at fair prices and all made by interesting, unique and generally items that are unavailable other places. Ooga Booga often has cool parties with snacks and DJ's and art shows too.
943 N. Broadway No. 203,
Los Angeles, CA 90012,
(213)617-1105
info@oogaboogastore.com
So get on their mailing list, visit the shop and:
Support Women Owned Businesses!
Thursday, April 09, 2009
Women Owned Businesses: Keep Company
In honor of this sunny spring day and the fact that I'm wearing my Bentons I wanted to tell you about another cool Women Owned Business. Keep Company is a shoe and apparel company owned and operated by Una Kim. They have become well known for their colorful vegan shoe lines but have cool jackets and t-shirts too. The prices are reasonable and it's worth a lot to know that your gear is well made and not exploitative. Look for it in smart shops or order it online.
Support Women Owned Businesses!
Tuesday, April 07, 2009
Women Owned Businesses: DUDUA
Whenever people visit Barcelona and ask me for tips at the top of my list is "you must visit Dudua." Strolling the Gothic neighborhood is wonderful no matter what your destination and no matter how many times I've done it I always get turned around, but I always find my way to Dudua. Owned and operated by Alicia Rosello, Dudua is a small shop with wonderful handcrafted items almost impossible to find anywhere else. She trolls the web and cities she visits to find the most unique, colorful, cute and quality made items, and sells them for great prices. Dudua is also home to small art shows by local artists from Barcelona, Madrid and other cities as well as the place to catch some special rock shows at a moments notice.
So definitely be sure to visit when you're in Barcelona and tell Alicia Simple Social Graces sent you!
c/Rossic 6
08003 Barcelona, Spain
Phone:(0034) 93 315 04 01
(Metro Jaume I – L4)
Support Women Owned Businesses!
Monday, April 06, 2009
Women Owned Businesses: I-Healing.com
I-Healing
I-Healing is a wonderful company selling all natural skin care products and natural health items. I-Healing is the exclusive online distributor of Sanders Perry products which contain no chemical emulsifiers or glycerin. They are derived from over 50 varieties of natural plants coming from all over the world. I have been using these products for about 6 months now and I love them.
Owned and operated by Asami Monodrone, I-healing is a great example of a simple idea put into action. She has a very specific product line and a targeted market. She sells a quality product and has excellent service. The prices are not cheap but when you think about the crap you put on your face to save a buck and the other crap you spend your money on, it's worth it!
Asami is also a classmate of mine at Natural Gourmet and is one of the sweetest, funniest and charming food lovers I've met!
Support Women Owned Businesses!
Wednesday, April 01, 2009
Patriarchal Pet Peeves
Indignation at society's lack of fairness is something I try to manage wisely. It's rather useless energy and I try to spend time working on the positive tip rather than then neg. But once in a while I get a bee in my bonnet and I feel like now is a good time to get some of my pet peeves off my chest.
1- I can't stand hearing men complain about how inappropriate they think it is for women to put make up on on the train. SHUT UP DUDE. In life, and especially in NYC, every 5 minutes counts and many times that 5 minutes is the difference between being late or on time for work. And sadly, most women feel more confident having a little color on their faces. There might be a lot wrong with that but I would blame the patriarchy there too so we're not gonna get too far in a "make up free face" effort. Might I suggest you join me in my campaign for hand washing stations at all MTA exits? That is a much better use of our energies!
2- Airplane carry on guidelines are inherently sexist. They are generally one small suitcase and one personal item such as a purse, laptop bag or briefcase. Well my friends, women have to carry a purse AND a laptop bag or briefcase. I have personally been stopped multiple times for this offense and it enrages me every time. if all items are not to exceed a weight in excess of 40 pounds, then that should be the stated policy.
3- Working in a mildly corporate environment in New York City I still am absolutely aware of the different standards for appearance between men and women. As I have rather annoying high maintenance hair (yeah it takes a lot of work to look this average) I get totally P.O.'d when I see the dudes in my office stroll in with messy as hell hair, that shit just would not fly for us ladies. I can hear the comments now "what the HELL happened to you?" And not to mention the rumpled Rumpelstiltskin look many of them rock that would only send the message I'm not into if I tried to do the same.
So what can I do about any of these things besides rant on my minimally read blog? Nuthin'. I'll live.
Thursday, March 26, 2009
Restaurants to Hit List
I've been so busy lately learning more about cooking I feel like I haven’t had a chance to actually cook OR eat at all the delicious new places popping up or offering “recession specials ”. I've started a list of all the places I want to try to hit when the opportunity arises. Here it is:
Dirt Candy
Owned and operated by a graduate of NGI, and an exciting new concept: vegetables are the focus and are prepared to maximize deliciousness but without concern for health or politics so there are some fatty rich morsels of delight. Can’t wait.
The Farm on Adderly
Ditmas Park may be the new Smith St. as far as restaurants go and this is the one that’s been around the longest. I can see making Ditmas Park being a regular summer excursion ‘cuz it’s so pretty.
Matsugen
All the Jean Georges restaurants are offering a “recession special” $24 lunch $35 dinner. Two of my classmates raved about the Matsugen one so I have to hit it before the recession is over? Will there be a depression special then?
Number 7
All the reviews have been stellar both from friends and the times. Seems especially inviting for brunch?
Scuderia
The more low key little brother to Da Silvano this place looks fun and yummy and worth checking out.
Socarrat Paella Bar
I haven’t been too lucky with most of the “authentic” Spanish restaurants in town but from the pictures and reviews this looks really good. The item in today’s serious eats sold me too. It’s like tapas bento boxes. PERFECTO!
Vinegar Hill House
Newish restaurant started by my buddy Sam Buffa and Chef Jean Adamson. It’s close enough to walk to from my house so why haven’t I gone yet? Cuz I’m an overscheduled maniac! Next time I go to St. Anne’s Warehouse I’m so there. Looks delicious.
Monday, March 16, 2009
FELICITACIONES MAURICO FUNES Y EL SALVADOR
Mauricio Funes was elected President of El Salvador yesterday. The first time the left leaning FMLN has won the presidential election in over 20 years. I dream that this could be the turning point for El Salvador, a nation which is so beautiful which has such strong people who deserve a new opportunity.
LA Times coverage here.
BBC World News coverage here.
Washington Post coverage here.
Tim's El Salvador Blog.
Friday, March 13, 2009
17dots radio show on EVR playlist
Today is my first 17Dots EVR show and it was super fun. You can stream it here. I was nervous because I have never pre-recorded a radio show and knowing that it was going to air later and be streamed almost forever made me a little more self concious. I got the hang of it about 1/3 of the way in and it was really fun. I tried to play songs I love, bands I love and songs that mean something to me.
If you have questions about any of these bands please let me know. I could talk about them for the rest of my life.
Otis Redding "Try A Little Tenderness (Live in London)"
Sam Cooke "I Have a Friend Above All Others"
Extra Golden "Obama"
Rare Essence "Lock It"
Chuck Brown "Back It On Up (Sho Ya Right)"
ESG "Dance"
Two Tears "To Be Alone"
Frumpies "Duvet Ta"
Beehive and the Baracudas "Are You Queer?"
Obits "One Cross Apiece"
Love Or Perish "La Zorra"
Jean On Jean "Hawaii"
Emily's Sassy Lime "There's a Snake in the Steakhouse"
Prima Donnas "Headfull of Pills"
The Donnas "Gimme My Radio"
Charades "Cuando Tu No Estas"
Grabba Grabba Tape "Dr. Groxtronix and Lil Kul Lo"
Ted Leo and the Pharmacists "La Costa Brava"
Campamento Ñec Ñec "Achicharra Tus Sardinas" (not available digitally)
Delorean "Big Dipper" (out soon!)
Requesters "Air Guitar" (gotta figure out how to get this on an album)
The Teenagers "Streets of Paris"
Coconot "Polen Muchacha"
Phoenix "1901" (available on their website www.wearephoenix.com)
Edwyn Collins "Girl Like You"
Comet Gain "Steps To The Sea"
Dinosaur Jr. "Little Furry Things"
Oasis "The Shock Of The Lightning"
Hot Snakes " Plenty For All"
Stereolab "The Seeming and the Meaning"
Beat Happening "Tales of a Brave Aphrodite"
Marine Girls "Love To Know"
(Tracks one and two are dedicated to SHR, DMR, OEHR and SMHR, welcome home guys!)
Tuesday, March 10, 2009
Cut Your Cold In Half (or sniff trying.)
So this cold season I've been pretty lucky. I had a cold in the fall but I was able to stay pretty healthy until last week when I ran myself ragged with school and work and work and school. I really had no time to be down or recover properly so I tried everything I could to get my sypmtoms under control. A year or two ago under the same circumstances I would have gone straight to the pharmacy and bought some antihistamines, decongestants and toxic throat spray but I'm not interested in that anymore. Based on some recommendations I tried a the following combination of treatments:
Flushing my ears with Peroxide (there are many theories that colds start in the ears and since the ears are connected to the nose and throat it makes sense that at minimum it should be treated!)
Saline Nasal Wash to remove impurities and keep the nose hydrated. I didn't get the neti pot but I will and use it to ward off future frustration.
Finally Oregano Oil. I had this recommended to me by two different people and I think it was the key to cutting my cold in half. You can feel it working as you swallow it. You put some drops under your tongue every few hours and let it work it's magic.
Feel free to share your tips with me!
Thursday, March 05, 2009
The Dog in the Manger, Library of Congress and Hyperfast Hanging Out
On Tuesday night I had the great pleasure to have been taken to see A Dog In The Manger at the Shakespeare Theater in Washington D.C. My friend and colleague Portia Sabin, label dude at Kill Rock Stars and I were in town along with The Donnas and tons of other artists to lobby on Capitol Hill in support of the Performance Right. Our trip was coordinated by the musicFIRST Coalition and was extremely interesting and seemed very successful. Portia's father David Sabin was appearing in the production of A Dog In The Manger and invited us all to the show. It was such a treat and the play was wonderful. The lead actress was Michelle Hurd (Det. Jeffries from Law and Order) and David played two roles. As I'm obsessed/partial to all things Spanish (written by Spanish playwright Lope de Vega) this proved no exception. Set in Naples in the 1500's it fit right in with my Elizabethan era interests and was comic and passionate and just great. Afterward we continued our Spanish theme we went next door for drinks and tapas at Jaleo. Who could ask for more?
Earlier in the day we had a break between meetings and walked over to the Library of Congress and I couldn't remember ever really taking the time to walk around. The curse of growing up in Washington is you don't take advantage of all it has to offer. Like the amazing architecture and architectural details that many of the buildings have. We stumbled upon an exhibit called "Exploring The Early Americas" which had Mayan artifacts, maps from the Spanish conquest and some of Columbus' original texts written in Castilian that appeared to be a mix of Spanish, Catalan and Latin. I was in hog heaven and could have stayed there all day. I will definitely go back the next time I'm home.
Saturday, February 21, 2009
focus on the positive!

It was glorious. 5 days of beach, sun, swimming, reading, cooking, eating (many pupusas!), napping and even some cool family time. And ever since I've been home I've been under siege from indie music business heartbreak, knee problems, cold weather and my generally over scheduled life. I am so busy at work I can barely keep up and I'm not getting to the gym and it's amazing how quickly 5 days of bliss can be evaporated.
But there are good things on the horizon, here are a few:
Midterm exam is on Wednesday, after that it's over!
Going to D.C. with The Donnas and the musicFirst day on the hill.
Someone special's birthday.
quick trip to Austin.
Pablo and Maurix coming to visit.
Comet Gain coming to NY.
Learning more.
My knee healing and getting back on the fitness track.
Wednesday, February 11, 2009
Monday, February 02, 2009
E.S.G Live at Le Poisson Rouge 1.24.09 The Music Call Was Stronger
After seeing E.S.G at Le Poisson Rouge last week I couldn't stop thinking about them. I sat in bed the next morning with the lappie googling them and reading any interviews I could find. It wasn't easy. The ones I did find are great though. Renee Scroggins the lead vocalist and leader of the group comes across as so sincere and so sweet and so serious about music and what they've done and what they still want to do. My schedule right now is ridic so I'm not seeing too many shows. Seeing this one was refreshing in that there was total sincerity on stage. The audience of mostly hip 20 somethings were sincere too and that was refreshing as well. I had an instinct to be cynical about the audience’s enthusiasm but after thinking about it for a while I want to trust it. So many of us are dying for authentic inspiration and for me, nothing does it like women playing music.
This interview in XLR8R between Renee and Girl Talk is awesome. Nothing like hearing directly from the artists: "sample credits don't pay our bills."
